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Lopesan Costa Bávaro, ready to reopen with all security measures
Lopesan Costa Bávaro hotel has been certified with the “Health and Safety” seal granted...
HS Consulting and Dominican Republic Tourism Ministry meet to establish lines of collaboration
During the meeting, José María Berrio, has made himself available to the Vice Minister, Roberto He...
Más de 5000 profesionales del sector turístico han participado en los cursos de Prevención de COVID-19 de HS Consulting
José María Berrio: “La formación continua del personal es clave para que los establecimientos s...
HS Consulting delivers the ‘Health & Safety’ awards in Quality Management in Dominican Republic
José María Berrio: ‘Hotels in the Dominican Republic are increasingly committed to quality and s...
Bed bugs in hotels
The common bedbug, called scientifically Cimex lectularius, is a winged insect, short and wide head,...
Swimming pool accessibiliity
Customised solution to swimming pool accessibiliity. I have wanted to write this post for some time....
Does all microorganism survive to cooking?
Pathogens do not survive cooking temperatures above 65 ° C Cooking food often has a sanitizing func...
Top UK hotels slammed for poor food hygiene
More than 550 hotels across the UK – including some of London’s most prestigious establi...
Keys to identity egg marking
Fried, scrambled or omelet, eggs are a complete food rich in essential fatty acids, proteins of high...
Cases of legionella multiply in the last two months
Recently, the spread of infectious diseases have been reset to the media focus on health. Specifical...